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Oct 23, 2026
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ISC 130 - Intro to Quality Control Lecture: 3 Credits: 3
This course introduces the philosophies, principles, and techniques of managing quality. Topics include the functions, responsibilities, structures, costs, reports, personnel, and vendor-customer relationships associated with quality control and management. Upon completion, students should be able to demonstrate an understanding of quality control and management.
State Course Code S12046
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